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Jacobs & Newmark, Certified Public Accountants
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David Ellison, Certified Public Accountant at Jacobs & Newmark

David Ellison, CPA

Certified Public Accountant

Highly regulated industries, SEC reporting, and companies in transition, from startups through public filers.

david@jacobsnewmark.com
Education
  • BS, Accounting · University of Illinois at Urbana-Champaign, 1984
Licenses & memberships
  • Illinois CPA Society
  • American Institute of Certified Public Accountants
Specializations
  • SEC reporting
  • Life sciences and biotechnology
  • Healthcare operations
  • Startups and companies in transition
  • Interim CFO and COO
  • Contract negotiation

David earned a B.S. in accounting in 1984 from the University of Illinois in Urbana-Champaign and passed the CPA exam that year. David began his career at a local public accounting firm and worked his way up the ranks to senior manager.

From 1994 to 1996, David worked as the Chief Financial Officer and Chief Operating Officer of a company that developed, constructed and operated a licensed long term care facility, specializing in Alzheimer's care. From 1996 to 2010 he was CFO and Corporate Secretary of a biotechnology company developing Alzheimer's diagnostics, which went public in 2002.

He went on to found a virtual biotech startup working on Type 1 Diabetes and cancer treatments, and a management consulting practice assisting startups and transitioning companies. His expertise covers highly regulated fields, SEC reporting, and contract negotiations.

Want to work with David?

Tell us about the business and we will make sure the account goes to the right person. Both offices are reached at (847) 537-0100.

Request a consultation

The rest of the firm

Tell us about the business.

A first conversation is about what you run, how the books are handled now, and what prompted you to look. If we are the right firm we will say so, and if we are not we will say that too.

DuPage County
Wheaton, IL
106 E Liberty Dr., Suite 201
Lake County
Buffalo Grove, IL
100 Lexington Dr., Suite 210
Hours
Monday – Friday, 9:00am – 5:00pm